Go Min-si Shares Her Response to BTS’s V’s Video Message about Her on Jinny’s Kitchen

Go Min-si Shares Her Response to BTS’s V’s Video Message about Her on Jinny’s Kitchen

Go Min-si appeared at the press conference for tvN’s “Jinny’s Kitchen 2″on the morning of June 28th.

During the press conference, Go Min-si introduced herself as “the golden intern,”stating, “I am Go Min-si and I greet you all.”

Go Min-si expressed her feelings about becoming a new member of the show, stating, “I was both nervous and excited. It is an honor to have this unique and valuable opportunity. As the youngest intern, I knew it was important to contribute and support the team with genuine sincerity, as I believe it will shine through.”

go to my father

“She remarked, “From my initial encounter with PD Na, to mastering cooking, to my experience in Iceland, and finally returning to Korea, the entire process was filled with countless unexpected moments. It’s still hard to believe.”

A special video titled “Video Letter from an Intern to an Intern” was released on June 17th by the YouTube channel “Channel 15ya” for “Jinny’s Kitchen 2” . In the video, V advised, “Don’t take things slowly. As a newcomer, you need to be quick and ensure you fulfill your responsibilities. By the time I return, I hope you have adapted. Although I am not familiar with you yet, I look forward to meeting you.”

In response to this, Go Min-si stated, “I have watched senior Taehyung’s video message. Although I am not sure if I was a quick and efficient junior, I hope he perceives me in a positive light. I am also eagerly anticipating our upcoming meeting. I send my well wishes for a healthy and safe military service. Fighting!”

The upcoming program, “Jinny’s Kitchen 2”, will showcase the daily operations of a Korean restaurant managed by CEO Lee Seo-jin. The show will feature employees Jung Yu-mi, Park Seo-joon, Choi Woo-shik, and Go Min-si. The debut episode is scheduled to air on June 28th at 8:40 PM.

Leave a Reply

Your email address will not be published. Required fields are marked *