Former In-N-Out Chef Shares Secret Recipe for Homemade Burgers

A former chef who worked at In-N-Out shared the chain’s closely guarded methods for making its famous burgers on TikTok.

The video, posted by Thedoomesticatedwife, quickly went viral on the platform, garnering over 196,000 views. In the video, she discusses her ten-year experience working at In-N-Out Burgers and gives viewers a behind-the-scenes look at how the chain prepares their burgers.

The individual in the video placed two flattened patties on a hot pan, causing them to sizzle as soon as they made contact with the surface.

Along with the secret In-N-Out pink sauce, she generously added a mixture of salt and mustard to the patties.

After placing them inside two toasted buns, she added pickles, red onion, tomato, and lettuce. And just like that, the burger was complete and looked incredibly appetizing.

@thedoomesticatedwife
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Following the video’s posting on the platform, numerous individuals expressed a strong curiosity in learning more about the woman’s techniques for cooking burgers.

One person inquired, “How do you achieve such flat patties?”to which JexMoCooks replied, “I form them into meatballs and then flatten them with my palm between two sheets of parchment paper, using my fingers to smooth out the edges.”

One person was curious about the ingredients of the secret pink sauce, inquiring, “What’s in the spread?”The response was, “It’s a mixture of equal parts ketchup and mayo with a touch of spicy dijon.”

“Excuse me, does the mustard only go on one side?”one person inquired. “Yes ma’am, that’s correct! When cooking the second side, it is important to let the mustard develop a nice crust,”she explained.

In the past, there have been numerous viral videos showcasing people attempting to replicate iconic food items. Just last month, a fast food expert successfully recreated Auntie Anne’s Pretzel Bites from scratch.